The
Great Equipment List
Compiled By Mark J. Carrasco <[email protected]>Table 4: Spices
| Arsenic, 1 sprig |
10 sp |
| Belladonna, 1 sprig |
4 sp |
| Catnip, 1 sprig |
20 cp |
| Cinnamon, per stick |
10 cp |
| Garlic, 1 bud |
5 cp |
| Ginger, 1 root |
30 cp |
| Herbs, per lbs. |
5 cp |
| Holly, per sprig |
5 sp |
| Mandrake, root |
25 sp |
| Mistletoe, sprig |
10 sp |
| Nightshade, sprig |
15 sp |
| Pepper, 1 oz. |
5 sp |
| Saffron, per 1 oz. |
15 gp |
| Salt, per lbs. |
1 sp |
| Salt, per 150 1 lb.
Bricks |
100 gp |
| Spice, per lbs. |
|
Exotic
|
15 gp |
Rare
|
2 gp |
Uncommon
|
1 gp |
| Wolfsbane, per sprig |
10 sp |
|